October 27, 2014 | Megan Giller
Salisbury Steak at Jacoby’s Restaurant and Mercantile
The new Southern-comfort restaurant rescues Salisbury steak from its sad, school-cafeteria past and fancies it up with veal gravy and buttermilk mashed potatoes. The East Austin spot has already become a classic for its highly designed aesthetic and gorgeous patio, with a store full of adorable vintage home goods next door.
Fried chicken, chili, grilled cheese and banana splits: it may not be the holidays yet, but it’s
certainly time to indulge.